To celebrate the fact that we only ate fast-food once while Mariko and Bay were overseas, Koa and I split a whole cheese pizza from Saccone’s. It was great. When we got home, the pizza was cool enough that Koa could dig in, but I opted to put my slices in the toaster oven for a couple minutes, which made the crust crispy, the cheese melty, and the oil nice and runny. It was delicious!